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newburg sherry
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71 - 80
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114
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newburg sherry
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71.
LOBSTER NEWBURG
In the top of a ... stirring continuously. Add
sherry
and cook about 2 minutes ... until thickened, about 3 minutes - serve over rice and toast.
Ingredients: 9 (cream .. meat .. nutmeg .. paprika .. sherry .. yolks ...)
72.
SEAFOOD NEWBURG
Poach fish in water or bake in oven until it flakes easily. Do not over cook. Melt butter in double boiler or heavy bottom saucepan; saute ...
Ingredients: 8 (milk .. onions .. optional .. seafood ...)
73.
SEAFOOD NEWBURG
Stir flour into butter and ... seafood, paprika, and
sherry
. Cook over low heat ... you. It is delicious. Great for special occasions. Serves 4.
Ingredients: 8 (chunks .. cream .. flour .. paprika .. salt .. sherry ...)
74.
CRAB NEWBURG
Saute crab in butter a few minutes. Remove from heat, add everything but bread crumbs. Mix thoroughly. Butter baking dish. Put crab mixture ...
Ingredients: 8 (crabmeat .. crumbs .. milk .. mustard .. paprika ...)
75.
LOBSTER NEWBURG
Cut lobsters in half; scoop ... in brandy and
sherry
and simmer for 5 minutes; ... shells. Sprinkle with parsley and serve with hot, boiled rice.
Ingredients: 9 (brandy .. cream .. lobsters .. parsley .. rice ...)
76.
CHICKEN NEWBURG
Melt butter and saute mushrooms for 2 minutes in chafing dish or over low flame on your range. Stir in flour until smooth. Add milk, ...
Ingredients: 12 (almonds .. cheese .. flour .. milk .. mushrooms ...)
77.
SEAFOOD NEWBURG
Melt butter. Stir in flour. ... Half and cook on low heat until bubbly. Add sea legs and
sherry
. Serve over linguini, or any other pasta you like.
Ingredients: 10 (flour .. half .. paprika .. salt .. sherry ...)
78.
LOBSTER NEWBURG
Melt butter; blend in flour ... constantly. Add lobster meat; heat. Remove from heat and slowly stir in
sherry
. Serve immediately on toast points.
Ingredients: 9 (cream .. flour .. paprika .. pieces .. points .. sherry ...)
79.
LOBSTER NEWBURG
Melt fat in saucepan. Add ... Combine egg yolks,
sherry
and brandy (if desired) and ... Serve on toast points. Garnish with paprika. 6 servings.
Ingredients: 9 (brandy .. cream .. flour .. salt .. sherry ...)
80.
CRAB NEWBURG
Melt butter in saucepan. Stir in flour, seasonings and chopped onion. Gradually stir in cream, cook, stirring constantly until thickened ...
Ingredients: 9 (celery .. crabmeat .. flour .. paprika .. salt ...)
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