Results 71 - 78 of 78 for navy beans ketchup

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Brown beef, onion, pepper, and garlic. Place in casserole dish. Pour remaining ingredients over beans; mix well. Bake 1 1/2 hours at 350 degrees.

Soak beans overnight. Cook beans, adding baking ... ingredients. Bake at 350 degrees uncovered at least 1 hour. Add juice to moisten as needed.

Wash beans. Mix raw beans with other ingredients. Put in covered roaster and bake overnight at 225 degrees. Bake about 16 hours.

Completely soften beans as directed on package. Drain ... for 6 to 12 hours (on high setting for 3 to 4 hours). 8 servings (about 2 1/2 quarts).

Combine above ingredients and cook at 350 degrees for 2 hours, stirring several times.

Cook dry beans in water until softened. Drain ... 6 hours) stirring occasionally. (Beans should be soft before mixing with sugar and molasses.)

Cook dry beans in water until softened. Drain ... softened. Drain and use. If not soft after above, I cook awhile longer and let stand until soft.

Wash beans; cover with water and ... seasoning. Mix and add rest of ingredients. Add water to cover. Cover and bake at 250 to 300 degrees for 6-8 hours.

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