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Results 71 - 80 of 406 for mustard green leaves
Fry mustard seeds in hot oil (be ... minutes. Add tomatoes, green pepper, turmeric, grated ginger, cayenne, salt and coriander leaves. Cook slowly until tomatoes ... fire and serve hot.
In a large bowl combine ... oranges, celery, olives, green pepper and onion. Stir together salad dressing and mustard; toss gently with chicken ... bowl. Makes 8 servings.
Dredge chicken breasts in flour. ... tomatoes, artichokes and mustard greens. Add stock and vinegar ... plates and place breasts on top. Serves 4.
Combine dressing ingredients in a large bowl. Whisk to blend well. Add vegetables and toss well. Allow to marinate and chill for several ...
For a festive party dish ... thoroughly. 2. Add green onions, chopped red pepper, carrots, ... 3. Whisk together mustard, vinegar, garlic, sugar and ... broccoli florets, basil leaves, the remaining 1/4 cup ... salad or side dish.
76. GOBI ALOO
Boil the potatoes in their ... iron. Add the mustard seeds, and as soon as ... onions and the green chili; stir and fry until ... in the coriander leaves (if used) and remove from the heat.
77. DIRTY RICE
Mix the first 7 ingredients ... minutes with bay leaves. Add chicken gizzards. Stir ... and mix uncooked green onions into mixture. Remove bay ... rice with chicken broth.
1. Preheat oven to 425 ... bowl, combine the mustard, vinegar, salt and pepper. ... Arrange the endive leaves on a large plate, pour ... chopped chives. Add beets.
In large salad bowl, place lobster meat. Use a large fork to separate meat. Add all the remaining ingredients with the exception of the ...
80. OHIO ZESTY BEEF
Cut beef chuck arm steak into 6 serving pieces. Dredge in pancake mix and paprika mixture; pound to tenderize. Reserve remaining pancake ...
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