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mexican spreads
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71.
MEXICAN BEAN DIP
Brown hamburger and drain. Mix ... with hamburger. Then
spread
same into a 9x13 inch ... with cheese. Bake at 350 degrees until cheese bubbles.
Ingredients: 6 (beans .. cheese .. cream .. sauce ...)
72.
MEXICAN LAYER DIP
Make guacamole by blending avocados, ... and garlic salts.
Spread
in a 7 x 11 ... cheeses. Garnish with chopped green onions. Yield: 10-12 servings.
Ingredients: 10 (avocados .. cheese .. cream .. salt .. sauce ...)
73.
MEXICAN PORK CHOPS
Spread
rice in bottom of 9x13 ... the rice. Cover the aluminum foil and bake 1 hour at 350 degrees. If brown rice is used, bake for 1 1/2 hours.
Ingredients: 6 (chops .. garlic .. onion .. tomatoes ...)
74.
MEXICAN CHILI PIE
Sprinkle 1 cup chips in ... and green onions.
Spread
over chips in crust.
Spread
... Uncover, bake 20 minutes more. Serve with desired toppers.
Ingredients: 12 (beans .. cheese .. chips .. cream .. guacamole ...)
75.
LAYERED MEXICAN DIP
Put 1 can of refried ... of baking dish.
Spread
ground beef and picanté sauce. ... Arrange the tortilla chips around the sides of the casserole.
Ingredients: 11 (beef .. cheese .. chips .. cream .. guacamole .. olives ...)
76.
MEXICAN BEAN DIP
Combine refried beans and taco seasoning;
spread
on bottom of 9x13 inch ... bubbling, approximately 35 minutes at 350 degrees. Serve with taco chips.
Ingredients: 9 (beans .. chilis .. cream .. olives .. sauce ...)
77.
SEVEN LAYER MEXICAN DIP
Spread
refried beans on bottom of ... together and
spread
over beans. Layer guacamole, cheddar cheese, tomatoes, olives, and onions. Serve with chips.
Ingredients: 8 (cheese .. cream .. dip .. guacamole .. olives .. onions ...)
78.
LAYERED MEXICAN DIP
1.
Spread
1 can refried beans in ... diced black olives. 7. Top with shredded cheddar and Jack cheese (about 4 ounces). Serve with corn chips.
Ingredients: 10 (beans .. cheese .. cream .. dip .. mayonnaise .. olives ...)
79.
HIDDEN VALLEY LAYERED MEXICAN DIP
Mix dip mix with sour cream.
Spread
refried beans in a serving ... top with Cheddar cheese and olives. Garnish with tomatoes and green onions.
Ingredients: 7 (beans .. cheese .. cream .. onions .. tomatoes ...)
80.
DELICIOUS HOT MEXICAN DIP
1.
Spread
cream cheese across bottom of ... chilies and the cheeses. Bake 1/2 hour, uncovered at 350 degrees until bubbly. Serve with tortilla chips.
Ingredients: 5 (beans .. cheddar .. cheese .. chilies .. mozzarella)
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RECIPE PULSE
TRENDING NOW
EASY BANANA BREAD
BAKED BREADED PORK CHOPS
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