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Results 71 - 80 of 187 for mexican beef
Heat oven to 375 degrees. In medium skillet, brown ground beef and onion; drain. Stir in ... in foil; heat at 350 degrees for 12 to 15 minutes.
1. Brown beef with scallions, breaking beef into ... and cook 5 minutes longer. Let stand 5 minutes. Fluff with fork. Serve with tortilla chips.
Brown beef and onion in large skillet ... press down with top half of bun. Wrap individually in foil; bake in 375 degree gas oven 10 to 15 minutes.
Brown meat, drain, add beans ... dish layer tortillas, beef mixture and cheese. (When spreading ... lettuce and cut up tomatoes. Makes 4 servings.
In skillet brown beef and onion, drain. Sprinkle meat ... minutes. If pastry gets too brown, cover with foil. Let stand 10 minutes before cutting.
Lightly brown ground beef and onion; drain grease. Sprinkle ... 5 minutes. Sprinkle with cheese and cover; let stand 5 minutes. Serves 2 to 3.
Brown ground beef; drain. Add tomato sauce ... Bake, uncovered 5 minutes longer. Arrange lettuce and tomatoes around edge of casserole and serve.
Combine 1 cup cornmeal, salt ... Set aside. Cook beef until lightly brown. Drain well ... desired, green chilies may be substituted for jalapenos.
Brown ground beef in skillet. Drain off fat. ... casserole. Top with crushed tortilla or corn chips. Bake at 350 degrees for 45 minutes. Serves 4.
Combine 1 cup cornmeal, salt, ... aside. Cook ground beef until lightly browned; drain well ... from oven. Let stand 10 minutes before serving.
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