Results 71 - 80 of 152 for meat dumpling

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Brown meat in fat in heavy skillet. ... serving time, make dumplings. Drop by spoonsful onto ... until just blended, then spoon over the stew.

Boil meat in large kettle until tender. ... hour longer. Add dumplings. Mix dry ingredients. Add ... and kraut. Cover and steam for 20 minutes.

Brown meat in large skillet; pour off ... 30 minutes. Prepare dumpling batter. Drop by tablespoonsful on ... stirring only until flour is moistened.

Rinse pinto beans. Place in ... prepare the Tamale Dumplings. When beans are tender, ... in remainder of meat from dumplings. Drop Tamale Dumplings ... remaining meat into beans).

Dredge meat in flour. Heat fat in ... corn, etc. Prepare dumpling batter. For dumplings, sift dry ... for 15 minutes. Serve at once. Serves 6.



Cut up chicken and plate ... Remove chicken, cut meat from bones, discarding skin and ... longer. To make dumplings, sift together flour, salt ... without peeking. Serves 12.

Cut chicken up and cover ... broth, then remove meat from bones. Return meat to ... a boil. Add dumplings and cook. Sift flour, measure ... 20 minutes. Serves 6.

Combine and heat, to boiling ... hot mixture over meat into a large metal bowl. ... Serve with potato dumplings. Boil potatoes in their ... boil about 3 minutes.

Put meat, vegetables and condiments into ... while you make dumplings. For dumplings mix all ... uncovered and 15 minutes, covered. Serves 6 to 7.

Roll meat in flour, brown in lard ... minutes longer. Drop dumplings into simmering stew by tablespoon ... Sift together: Add to make soft dough:

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