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Results 71 - 80 of 102 for maple bars
71. NUT GOODIE BARS
Melt chips and peanut butter ... Spanish peanuts to remaining chocolate. Pour on top of maple layer. Refrigerate. Do not cut until fully cool. Great!
72. NUT GOODIE BARS
Melt all chips with peanut ... powdered sugar and maple flavoring. Beat and spread on ... mixture on top; chill. Cut into bars. Keep in refrigerator.
73. NUT GOODIE BARS
Makes a 9x13 pan, but ... powdered sugar and maple flavoring. Beat until smooth. Spread ... chocolate mixture and spread on second layer. Refrigerate.
Put all in crock pot and put on high until boiling, then turn to low and cook 3-5 hours.
75. OATMEAL BARS
Cream shortening and sugar. Add eggs and flavoring. Mix flour and soda, add gradually with oatmeal to egg mixture. Pat into a greased 9 x ...
76. TOFFEE BARS
Cream butter, brown sugar, maple flavoring and vanilla. Add 2 ... chips and pecans. Press into 13 x 9 inch pan. Bake at 325 degrees for 20 minutes.
77. COFFEE BARS
After dissolving instant coffee add alternately with dry ingredients. Add eggs and oil. Grease a cookie sheet and pour ingredients into it. ...
78. OATMEAL BARS
Preheat oven to 350 degrees. ... Press dough into baking dish and bake for 15 minutes. Cut into bars immediately. Recut after bars cool completely.
Melt together the chocolate and butterscotch chips with peanut butter. Put 1/2 the mixture in a waxed-paper lined jellyroll pan (11 x 17) ...
Combine sugar, syrup and salt. Cook and stir until sugar is dissolved. Blend in peanut butter. Stir in cereal. Pat into 9 x 13 inch pan. ...
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