Results 71 - 80 of 744 for lemon icing

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Whip the egg whites and ... juice of 2 lemons. Add 1 teaspoon vanilla ... degrees 5 minutes or until firm. Cool. Top with whipped cream or Cool Whip.

Soften cream cheese. Mix cheese and milk until creamy, add lemon juice and extract. Pour into crust. Chill until set.

Beat eggs. Add sugar, oil, ... Bake on ungreased cookie sheet at 350 degrees for 10 minutes (no longer). Ice with colored powdered sugar icing.

Mix and put in ice cream freezer per its' directions.

Put in a gallon jar and fill with water and ice.



For a difference in flavor, ... cups water and 2 cups sugar. Let cool. Then mix together in an ice cream freezer as you would regular ice cream.

Separate egg yolks and whites. ... beat yolks. Add lemon juice (save a little for ... lemons. Bake at 450 degrees until meringue browns on top.

Mix icing in bowl and add few cookies, ... at a time, until all cookies are covered. Let dry (placing on cookie sheet). Store in air tight cans.

Boil all ingredients except eggs until mixture bubbles. Then slowly add egg yolks. Beat until ready to spread.

Mix and beat first 5 ... 4 ingredients for icing. Cake is done when ... clean. Poke holes all over top of cake. Pour icing over while still hot.

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