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Results 71 - 80 of 289 for lasagna filling
71. E-Z LASAGNA
If using meat, add spaghetti ... for 10 minutes. Filling: Mix cheeses, eggs and ... inch pan or lasagna dish. Spread 1 1/2 cups ... some pieces to fill to the ends of the ... degrees for glass pan.
72. BAKED LASAGNA
Heat oil. Add onions and ... Add 1 lb. lasagna noodles and cook until just ... layer of lasagne filling, a thin layer of ... better the next day.
73. LASAGNA
SAUCE: Combine sauce ingredients and simmer 1 hour. CHEESE FILLING: Mix together egg, Ricotta ... sauce; 2 - lasagna noodles, uncooked; 3 - cheese ... 30 minutes before serving.
Saute garlic and onion in ... too runny.) Combine filling ingredients. Cook lasagna noodles in boiling water that ... 12. If desired, fill 3 smaller casseroles and freeze.
75. SPINACH LASAGNE
Spread a little sauce over ... 1/2 of the filling over the noodles. Spread 1/3 ... some Parmesan to fill in the gaps. Bake 35 ... uncovered at 375 degrees.
76. LASAGNE PIEROGI
Spread filling on noodle. Roll like a ... Place in shallow baking pan. Cover with melted butter and onion. May be kept warm in low heated oven.
77. MEATLESS LASAGNE
Preheat oven to 350 degrees. In a saucepan, combine onions, celery, green pepper and tomato sauce; cook, stirring several times until ...
Heat oven to 350 degrees. ... bowl combine all filling ingredients except Mozzarella cheese. Mix ... minutes. Let stand 5 minutes before slicing.
79. SPINACH LASAGNE
FILLING: Wash spinach thoroughly. Chop ... Parmesan and Mozzarella cheese on each layer. Bake at 350 degrees for 30 minutes or until heated through.
Rinse drained noodles in cold ... 1/4 cup ricotta filling on each noodle. Fold over ... oven. Simmer covered loosely 1 hour, stirring occasionally.
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