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Results 71 - 80 of 773 for jalapeno salsa
Combine all ingredients and let chill in refrigerator for an hour. Serve with Tortilla chips.
In small non-metal bowl, combine all ingredients; mix well. cover; refrigerate 1 to 2 hours to blend flavors. Store covered in refrigerator ...
73. BLACK BEAN SALSA
Mix all ingredients together and chill for at least 2 hours before serving. Serve with tortilla chips.
Add all ingredients to bowl ... sauce and refrigerate. All of the vegetables here I got from my garden. It was the best salsa I have ever had!
75. AVOCADO SALSA
Cut up avocados and place ... stem from the jalapenos and add into blender. Pour ... into a bowl and enjoy with some tortilla chips! . Aguirre
76. FRESH SALSA
Chop ingredients into a food ... together. For mild salsa, remove the seeds from Anaheim and jalapeno. Note: If you like ... of hot sauce. ENJOY!
Note: If you prefer mild salsa, omit jalapeno and habanero peppers. Mix diced ... should be used to avoid excessive liquids. Makes 16 oz. salsa.
Chop all ingredients - a food processor works the best. Cook in stock pot, bring to a boil then turn to medium for 15 minutes. Jar and seal ...
79. SALSA
Simmer all ingredients over low heat for 2 or 3 hours, stirring occasionally. Remove jalapenos and whole garlic. Pour into sterile pint jars; seal.
For nachos, chicken, fish, vegetables ... you need a salsa with zip - this will ... Serve immediately or refrigerate and serve within 4 hours.
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