Results 71 - 80 of 596 for italian spaghetti sauce

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In large kettle cook onion ... tender. Add pasta sauce and zucchini. Bring to a ... Stir. Serve over spaghetti, cooked and drained, with Parmesan cheese. Yield: 6-8 servings.

Mix hamburger with Italian grated cheese, bread crumbs, milk, tomato sauce (or red wine), form balls ... richer add 1/4 to 1/2 cups of red wine.

1. Crumble ground beef into ... Stir in tomato sauce, mushrooms, wine, salt, pepper ... sauce over hot spaghetti. Serve with grated Parmesan cheese if desired. Makes 4 servings.

Cover bottom of pan with ... and spices. Add sauce and paste. When sauce boils, ... pieces. (These were added to flavor sauce during cooking.)

Grind peppers, onions, and garlic. Cook in oil 1/2 hour while tomatoes are cooking. Then add this mixture to the cooked tomato juice also ...



Saute the onion in olive oil, add ground beef and brown slightly. Then add the following: 1/8 to 1/4 tsp. garlic powder 2 sm. cans tomato ...

In large kettle, cook onion ... tender. Add pasta sauce and zucchini. Bring to a ... Serve over hot spaghetti with Parmesan cheese if desired.

Simmer 1 1/2 to 2 hours, stirring occasionally to keep from burning.

In a large pot fry ... oil. Add seasonings to taste and cook 4 to 6 hours until sauce is thick and dark red. Low temperature and do not cover.

In skillet cook onion in ... remaining ingredients. Simmer uncovered 2 to 2 1/2 hours or until thick. Remove bay leaf. Serve with spaghetti or lasagna.

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