Results 71 - 80 of 187 for italian bean salad

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In a screw-top jar combine ... cooked rice, pinto beans, black beans, peas, celery, ... transfer the chilled salad to a serving bowl. If ... peppers. Makes 16 servings.

In a bowl mix string beans; drain the water. Add tomatoes, onions, Italian seasonings and parsley. Mix well. ... room temperature or refrigerate.

Brown beef and drain off ... chile powder. Add beans and heat through. Grate cheese and make salad as you usually would. Add ... or salsa. Serves 8.

Cook package wild rice in ... frozen peas, white beans, onion and red pepper ... cool slightly. Mix Italian dressing with lemon juice and ... bed of crisp lettuce.

Calories: 42 per serving Exchanges: ... Vegetable B Drain beans. Toss beans, onion and ... overnight. NOTE: This salad may be used as a ... omitted from the recipe.



Drain liquid from pinto beans and rinse. Add Italian dressing, minced garlic, oregano, black ... NOTE: A great salad to serve out doors, it ... it far. Yield: 8.

Combine all and mix together. Allow to refrigerate before serving.

Combine all ingredients and pour dressing and lime juice over. Mix and serve on lettuce.

Early in the day: Cook lima beans as directed; drain. In large ... To serve: Line salad bowl with lettuce. Spoon salad ... leaves. Makes 4 servings.

Combine all of the ingredients in a large salad bowl. Cover and refrigerate for 2 to 3 hours. Yield: 8 to 10 servings.

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