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Results 71 - 80 of 692 for instant mashed potato
Heat oven to 350 degrees. Combine first seven ingredients; blend well. Stir in nuts. Let stand 5 minutes. Drop by rounded teaspoonsful into ...
Prepare potatoes. Drain salmon; remove bones and skin. Flake salmon into potatoes. Add egg, pepper and crumbs. Mix well; shape into ...
Mix all but instant potatoes together in a saucepan, ... servings of instant mashed potatoes as directed on package. ... browned. Serves 4 - 5.
Fry chuck with garlic salt ... drain well. Make instant mashed potatoes; set aside. Mix chuck ... skillet, one saucepan, one dish - a great meal.
Saute onion in butter until wilted. Butter 13x9x2 dish. Place a layer of noodles, then potatoes, then cheese, then 1/3 of onion/butter ...
76. SHEPHERD'S PIE
Brown beef and drain. Put ... Cover top with mashed potatoes. Dot with butter. Place ... and freeze for a busy day. Thaw it out before baking.
Easy-to-make tender, slightly crusty cakes ... cooking, we used instant mashed potatoes. About 1 hour before ... Prepare instant mashed potato granules as label directs for ... 260 calories per serving.
Heat oven to 350 degrees. ... combine 1 cup potato flakes, onion, salt, and garlic ... on toothpicks, dip in Hot Mustard Sauce. Makes 42 snacks.
Blend cream cheese with prepared mashed potatoes. Put in a greased ... and sprinkle with paprika. Bake at 350 degrees for 45 minutes. Serves 8.
Mix dry cake mix, vanilla ... eggs, oil. Add potato mixture to dry mixture and ... beat in powdered sugar and beat 5 minutes. Add nuts if desired.
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