| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 87 for icing hard
71. SANGRIAS
Do not peel citrus. Wash ... place. Serve over ice. Wash and peel oranges ... and adjust sweetness. Chill for at least 1 hour before serving.
Boil peeled gold potatoes in ... setting transport in an ice chest well sealed and sitting in ice. If needed add more mayonnaise before serving.
Mix together melted butter and ... pan. Chill till hard. Spoon softened ice cream in pie pan. Chill ... cream and slivered almonds, if desired.
Beat eggs very hard. In separate bowl combine ... If desired, add a half of a box of crushed Oreo cookies the final 2 to 3 minutes or churching.
75. DEVILED EGG BASE
This base for deviled eggs ... water to an ice water bath. Leave eggs covered ... you chose, and/or paprika, and/or chopped parsley or chives.
Mix crushed Oreos and butter. ... pan. Spread on ice cream. Add peanuts on top. Freeze until hard. Combine the next 5 ... to cut. Filling also.
Wash and clean fruit, stone ... be stiff and hard to mix together, but should ... before and the icing one week before the day. ... until time to ice. Sieve sugar until lump ... a matter of taste.
78. MUDD PIE
Put ice cream in large bowl. Let ... ice cream is hard. Melt down caramel topping ... whipped cream and cherries if desired. Makes 8 to 10 servings.
Cream butter and sugar. Add ... until it becomes hard on a saucer then beat ... very old recipe and newer caramel ones may be more to your liking.
80. TO DIE FOR PIE
The Hard way crust or: The hard ... filling: spoon softened ice cream into pie shell. Cover ... candies is also great instead of the Bon-Bons.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables