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Results 71 - 80 of 156 for homemade seasonings
Cook 1 day in advance. Saute meat in olive oil (or sesame oil). After meat has been sauteed add your spices (onion, garlic, Italian ...
Cut up vegetables. Mix all ingredients. Cook on low heat until vegetables are tender. Refrigerate. Makes 4 quarts.
Melt shortening, stir in flour and chili seasoning to make a mix like gravy. Add water 2 cups at a time. Cook to allow it to thicken in a ...
Approximately 4 hours before serving, mix up crust. Dissolve yeast and sugar in water. Stir in dry milk, oil and wheat flour. Then stir in ...
Combine paprika, Italian dressing mix, tomato soup mix, flour and salt. Coat chicken with dry mixture. Brush with melted butter and repeat ...
Bring to boil turkey drumsticks, ... process. Add fresh season salt, Miracle Whip, 1 medium ... until dressing in golden brown. Serves 20 people.
Mix all ingredients together, including oil. Coats 2-3 pounds of chicken. Cover with aluminum foil and bake at 400 degrees for 30 minutes. ...
Mix together and pour into plastic bag. Moisten cut up chicken with milk or butter, then shake in mixture. Bake at 400 degrees for 45 ...
Place meat, water, salt, and ... of salt and seasonings. If you are using ... over low heat, starting with a small amount of water in the skillet.
Form 3/4 lb. hamburger into meatballs and crumble the other 1/4 lb. hamburger. Brown and pour off grease. Mix all other ingredients in a ...
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