Results 71 - 80 of 157 for herb vinegars

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This is the best combination but you can make up your own or just use one (especially cilantro). Peel and press garlic. Put all ingredients ...

Heat oven to 350 degrees. ... Mix lemon juice, vinegar, oil, garlic, thyme and ... Garnish with grape clusters and parsley sprigs. 6 servings.

Heat oven to 350 degrees. Dry cavities of hens (do not rub cavities with salt). Mix croutons and olives. Stuff each hen loosely with 1/3 ...

Combine Romaine, chicken and Parmesan cheese. Mix together oil, vinegar, mustard, Worcestershire sauce and ... of dressing to salad. Serves 8.

In a food processor blend ... running add the vinegar, oil, Worcestershire sauce, Half ... the dressing until it is well combined. Makes 2 cups.



PREPARE THE CHEESE: At least ... dish. Bruise the herb leaves by squeezing them between ... oil with the vinegar and season with salt and ... Italian. Serve. Serves 2.

Place all ingredients, except buttermilk and oil in screw-top jar. Shake. Add oil and buttermilk. Shake well. Refrigerate. Makes 1 cup ...

To skillet, heat oil; saute ... Add broth and vinegar; bring to a boil. ... sauce over pasta. Sprinkle with cheese and parsley. Yield: 4 servings.

Combine all ingredients and mix thoroughly. Makes 1 1/3 cups dressing, 33 calories per tablespoon. NOTE: Add 4 ounces tofu to above recipe ...

Pour honey into the bottom ... lemon juice and vinegar and stir until honey is ... To use fresh herbs: substitute 2 medium sized ... for all cooking needs.

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