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ham balls
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ham balls
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71.
HAM BALLS
Combine and pour over meatballs. Bake at 325°F for 1 hour.
Ingredients: 9 (beef .. crumbs .. eggs .. ham .. milk .. mustard ...)
72.
HAM CHEESE BALL
Mix all ingredients together except the sunflower seeds. Roll the
ball
after cooling in sunflower seeds. Refrigerate, covered, several hours.
Ingredients: 8 (mayonnaise .. mustard .. onion .. peanuts .. sauce ...)
73.
HAM BALL
Mix all ingredients together. Chill at least 1 hour. Make into
ball
. May add garlic (optional). Can roll in chopped nuts if you like.
Ingredients: 5 (cheese .. mayonnaise .. onion .. sauce ...)
74.
DEVILED HAM AND CREAM CHEESE BALL
Mix together. Serve with crackers.
Ingredients: 6 (cheese .. chilies .. ham .. onion .. pieces ...)
75.
HAM BALL
Mix together and roll in parsley. Chill and serve.
Ingredients: 10 (catsup .. cheese .. ham .. juice .. mayonnaise ...)
76.
HAM BALLS OR LOAVES
Mix all together. Make into
balls
or loaves. Pour following mixture ... amount; after shaping the meatballs they can be frozen for future use.
Ingredients: 9 (beef .. crumbs .. eggs .. ham .. milk .. mustard ...)
77.
HAM BALLS
Heat over to 350°F. Lightly ... mixture into 1-inch
balls
. Place about 2 inches ... remove from pan. Serve warm. Makes about 7 dozen appetizers.
Ingredients: 7 (cheese .. flakes .. ham .. milk .. mustard ...)
78.
HAM & CHEESE BALL
Combine all ingredients except walnuts. Form a
ball
and chill. Roll in chopped walnuts. Serve with crackers.
Ingredients: 13 (cheese .. ham .. juice .. mustard .. onion .. paprika ...)
79.
HAM & CHEESE BALL
Beat softened cream cheese and ... least 4 hours. Shape into
ball
or
balls
and roll in chopped nuts (approximately 1 cup will cover cheese
ball
).
Ingredients: 6 (mayonnaise .. parsley .. sauce ...)
80.
HAM BALL
Mix all ingredients (except pecans/pretzels) in a bowl. Chill in refrigerator for at least 2 hours. Form into a
ball
and roll in pecans or pretzels.
Ingredients: 7 (flakes .. ham .. mayonnaise .. parsley .. pretzels ...)
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