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Results 71 - 80 of about 850 for gumbo for 2
Put oil in large Dutch ... and garlic. Cook for 5 minutes, stirring frequently, until ... longer; stir in gumbo file powder. To serve, remove ... 8 to 10 servings.
Melt butter in deep kettle. ... 30 minutes. Add gumbo file, crab meat, shrimp and ... minutes. Divide rice into 6 soup bowls. Spoon gumbo over top.
73. SEAFOOD GUMBO
Make roux with oil, flour ... sausage. Simmer 30 minutes. Add gumbo file 1 minute before you turn off heat. ... leaves. Serve over cooked rice.
Drain and coarsely chop tomatoes, ... salt, thyme or gumbo file', hot pepper sauce, and ... and continue cooking for another 5 minutes. Stir parsley ... with spoon of gumbo.
75. SEAFOOD GUMBO
Heat oil in large non-iron ... Remove bay leaf. Stir file into gumbo just before serving. Ladle gumbo into bowls and top each with a mound of rice.
76. SEAFOOD GUMBO
Heat bacon fat in a ... stirring and simmer for 10 minutes. Add sauteed vegetables ... Mix into the gumbo thoroughly. Serve over mounds of ... but do not cook.
In large pot boil vegetables ... Stir okra into gumbo. Season to taste. Allow this to cook for 3 hours. Seasoning will weaken ... serving. Serves approximately 20.
78. SAUSAGE GUMBO
Place sausage in large skillet ... sausage. Simmer, covered, 25 to 30 minutes. Stir in gumbo file. Serve over beds of fluffy rice. Makes 8 servings.
79. SEAFOOD GUMBO
To mix roux (base), heat ... seasonings and simmer for 25 to 30 minutes. Add ... fire. Add file gumbo after everything else is cooked. Serve over hot rice.
80. SEAFOOD GUMBO
Strain shrimp broth and save to make gumbo. Peel shrimp and refrigerate ... GUMBO AFTER THE FILE HAS BEEN ADDED. Serve over cooked long grain rice.
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