Results 71 - 80 of 102 for green tomato pie

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Line pie pan with one crust. Arrange tomato slices on crust. Sprinkle with ... edges and prick top with fork. Bake at 350 degrees until brown.

Mix together the sugar, flour, salt and cinnamon. Combine tomatoes, juice and rind and mix lightly through flour mixture. Pour filling into ...

Make your favorite crust for a 2-crust pie. Sift all dry ingredients ... hour (10 minutes at 400 degrees - reduce to 350 degrees to finish baking.

Blend together sugar, cinnamon, nutmeg, ... bowl. Toss with green tomatoes. Place in pastry lined pie pan. Put on a top ... about 50 or 60 minutes.

Sprinkle flour over bottom of ... bake. Bake just like you would an apple pie. Test to see if tomatoes are done before you take it out of oven.



Layer tomatoes into unbaked pie crust. Add dry ingredients. Dot with butter. Cover with top crust. Bake at 350 degrees for 1 hour.

Mix all ingredients and set aside. Make pie dough and line pie pan. ... back to 350 degree sand bake 25 minutes longer. This is a two crust pie.

Peel tomatoes and slice into unbaked crust. Add other ingredients. Cover generously with allspice; add top crust. Bake 15 minutes at 400 ...

Slice tomatoes thin and cook ... thoroughly. Pour into pie shell and top with second ... brown (about 1 hour). "Tastes like a spicy apple pie."

Combine all dry ingredients and mix into sliced tomatoes. Put all into crust, add butter and put on top crust. Bake at 400 degrees for 10 ...

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