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Results 71 - 80 of 136 for garlic shrimp in oven
71. SHRIMP PIE
Melt butter over medium heat in a large Dutch oven. Whisk in flour and ... bell pepper, celery, garlic, parsley, green onion and ... a boil. Add shrimp and simmer for 10 minutes. ... minutes until light brown.
72. PAELLA
Cut sausage into slices; peel and devein shrimp. Scrub clams. Chop onion. Mince garlic. Cut pepper in thin strips; peel and chop tomato. Heat oven to 350 degrees. Heat oil ... 10 minutes before serving.
73. $200 PAELLA
Preheat oven to 375 degrees. Heat oil in 18-inch oven proof paella pan. Add onion and garlic. Saute 5 minutes. Add ... pork pieces. Push shrimp in. Leave tails up out ... chopped parsley. Serves 12.
74. PAELLA
In a large Dutch oven, saute vegetables and spices; ... capers and pimento. Variation: Use chicken and shrimp as base plus 2 of the other seafoods.
Preheat oven to 400 degrees. Rub white ... of fish. Place in lightly oiled baking pan. Saute onion, garlic and green pepper in 2 ... brown. Add haddock, shrimp, ham and artichokes. Cook ... a bed of parsley.
Peel and devein 1 1/2 ... or jumbo raw shrimp, leave the tails on ... for 30 minutes in ice cold water to which ... baking dish. Preheat oven to 500 degrees for 10 ... These will be perfect.
Clean and split 16 large shrimp. Brush with melted butter and bake in 325 degree oven for 3-4 minutes. Remove from ... stuffing mixture from above.
In Dutch oven, saute first 10 ingredients ... 10 minutes. Add shrimp and chicken. Simmer until shrimp ... may be used. Yield: 8 to 10 servings.
Preheat oven to 350 degrees. In saucepan, blanch shrimp in 1/2 cup water and ... cheese, Cheddar cheese, garlic, salt and cream. Blend ... or until golden brown.
Preheat oven to 400 degrees. Melt the ... put the dish in the oven to bake for ... slice of toast and serve hot. Top with egg yolks. Serves 6 to 8.
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