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Results 71 - 80 of 3,120 for fudge evaporated milk
Boil sugar, butter and milk together for 8 to 10 ... slightly for 20 minutes. Stir mixture and pour onto greased pan. Cool and cut. Makes 4 pounds.
72. HOT FUDGE SAUCE
Great served over your favorite ... sugar; add to melted butter. Add milk and vanilla; stir until it comes to a boil, boil for about 5 minutes.
In a saucepan add sugar, milk, water and butter. Boil ... then pour into buttered square 8x8-inch pan. Cut into squares when slightly hardened.
74. CHOCOLATE FUDGE
Add sugar, milk, and cocoa and cook ... cool. Beat with rotary beater until mixture begins to thicken. Pour on greased platter. Nuts may be added.
75. FOOLPROOF FUDGE
In top of double boiler, ... combine sugar, butter, milk and salt, mix thoroughly. Bring ... each piece of fudge with an English walnut half. ... into pan to cool.
Mix milk with sugar and salt; bring ... remaining ingredients, stirring until melted. Pour into buttered 9x9x1 3/4-inch pan. Cool; cut into squares.
77. FUDGE FROSTING
Melt chocolate in the top ... in sweetened condensed milk. Heat over boiling water, ... over cake. Frosts tops and sides of 2 eight-inch layers
Combine sugar, butter and milk; bring to a boil ... and cherries; stir until thoroughly blended. Pour into two large pans; refrigerate overnight.
Bring sugar, milk and butter to a boil. ... chips are melted. Quickly pour into 9"x13" buttered pan. Cool and cut. Makes about 3 pounds of candy.
Combine marshmallow cream, sugar, milk, butter and salt. Bring ... quickly as this thickens quickly. Pour into greased 13x9 inch pan. Cool and cut.
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