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Results 71 - 79 of 79 for fry veggies
Cook 4-5 c rice. Slice ... fashion; set aside. Fry vegetables in oil until desired ... burn it). Add meat/veggies. Add cooked rice and ... and Serve. Serves 4-5.
72. FRIED RICE
Melt butter in frying pan, ... and any optional veggies. Stir and cook until ... throughout. Add soy sauce to taste. Can add cubes of cooked meat!
Start cooking rice following package ... and cut up veggies and chicken the night before. You may also use frozen stir-fry veggies of your choice and just add the chicken and sauce.
74. STIR FRY SAUSAGE
Clean and slice vegetables while ... pan and stir fry at high temperature until veggies are tender. Add cheese and ... get kids to eat veggies!
75. STIR FRY
Saute hamburger and onions in wok. Add veggies, small amount water and soy sauce. Simmer until veggies are tender. Serve with fried rice.
76. STIR-FRY CHICKEN
Cut chicken into 1 inch ... set aside. Prepare veggies. Heat approximately 2 tablespoons ... and nuts and stir-fry 3-4 minutes. Remove from Wok. ... through. Serve over rice.
Heat a wok over high ... ginger mixture and stir-fry rapidly another 30 seconds. Put ... with density of veggies and size of pieces. Re-stir ... so they cook longer.
Slice vegetables 1/4-inch or bite ... cooking oil. Dip veggies into batter; drain off excess. Fry in hot oil for 3-4 ... remaining veggies. Serve warm.
79. FRIED RICE
Cook rice according to package ... and set aside. Fry bacon until crisp, drain and ... sauce. Cook until veggies are tender. Add rice and ... won't stick or burn.
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