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Results 71 - 80 of 224 for fruit salad dressing
Rinse crab under cool water. ... sections. Use large knife or kitchen shears. Arrange crab and fruits on bed of lettuce. Serves 4. Serve with dressing.
Beat eggs until light then ... and sugar. Add fruit juices and cook in double ... add amount of dressing desired. Fruit bowl - apple, ... mandarin oranges, cherries, etc.
Put cream cheese in bowl ... cream cheese well. Put mixture in serving bowl and refrigerate. Serve on top of or on the side of your fruit salad.
Mix and boil for 3 minutes: Vinegar, sugar, honey, mustard and pepper. Allow to cool. When cool, add celery seed, celery salt, onion juice ...
In a small bowl, combine ... refrigerator. Shake well before using. Serve on fresh fruit salads, grapefruit sections, lettuce wedges or spinach salad.
Combine above. Cook until thick, ... Cool Whip. Pour fruit mixture of canned, drained peaches, ... cherries, and sliced bananas; toss lightly.
Beat first 4 ingredients until creamy. Add oil slowly. Chill. Stir well before using.
In a heavy saucepan, mix ... lemon rind. Cool. Gently fold in sour cream. Cover and chill sauce and serve over fruit salads. Approximately 3 cups.
Mix sugar and flour and ... refrigerator until ready to serve, then whip cream and fold into the chilled mixture. Serve over Ginger Fruit Salad.
Blend flour into sugar. Add ... salt. Cool. If dressing if too thick add a ... Add dressing to fruit just before serving. Makes about 1 1/2 cups.
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