Frozen Stir Fry Vegetables - Recipes - Page 8

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Results 71 - 80 of 255 for frozen stir fry vegetables

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71. STIR FRIED SHRIMP WITH VEGETABLES

Halve shrimp lengthwise. Blend chicken broth into cornstarch; stir in soy sauce and ginger ... add oil. Stir fry garlic for 30 seconds. Add ... or more until vegetables are crisp-tender. Remove vegetables to ... over rice. Serves 4.

72. NO-CHOP FISH STIR-FRY

Let frozen fish and vegetables stand at room temperature for ... in a bowl stir together water, soy sauce, sherry, ... heat; add oil. Stir-fry fish pieces in hot oil ... rice.) Makes 4 servings.

73. CONTONESE PORK AND NOODLE STIR - FRY

Cook noodles until tender; drain ... salt and pepper; stir fry over high heat 3-4 minutes. ... sherry; add to vegetables and stir fry for 3 ... skillet until very hot.

74. CURRIED CHICKEN STIR-FRY

Mix broth, cornstarch, curry powder, ... medium heat. Add vegetables and cashews; stir fry 2 minutes. Add remaining 1 ... rice. Yields 4 servings.

75. ORIENTAL SALMON STIR FRY

In large skillet heat oil over medium heat. Add vegetables and heat 2 minutes, stirring occasionally. Stir in salmon soy sauce, and ... is about 330 calories.

76. SIZZLING SAUSAGE STIR FRY

Cook rice and keep warm. Saute vegetables in oil until crisp and ... with remaining Parmesan. Serves 6, total preparation time, 15 to 20 minutes.

77. SOUTHERN STIR-FRIED VEGETABLES

Combine first 5 ingredients. In ... and red pepper. Stir- fry 1 minute. Add squash, green ... cornstarch mixture over vegetables, stir-fry until thickened. Serves. 8 servings.

78. CHICKEN AND VEGETABLE STIR FRY

Heat a large, heavy skillet ... add chicken and stir fry for 2 minutes. Remove the ... hot, add the frozen vegetable mix and stir fry ... Remove chicken and vegetables with slotted spoon. Spoon the ... has 7 grams carbohydrate.

79. CHICKEN CHUTNEY STIR FRY

Mix cornstarch, soy sauce and ... Add chicken and vegetables; stir fry 5 to 7 minutes or ... thickened. Serve over rice. Sprinkle with peanuts.

80. STIR FRIED SHRIMP

Prepare rice. Peel, devein, rinse ... set aside. Slice vegetables and set aside. Heat 3 ... oil if necessary). Stir fry vegetables and celery, onions and ... Add fresh or frozen vegetables (if frozen pour hot ... Serve mixture over rice.

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