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Results 71 - 80 of 7,210 for frozen potatoes
In a large skillet, brown ... and pepper. Cook frozen vegetables until barely tender. Drain ... Beat egg into potatoes and spoon around edge of ... 20 minutes. Serves 4.
Preheat oven to 350°F. Place potatoes on pan and bake until ... or until cheese is melted. Let cool and serve. Enough to feed about 8 people.
In Crock-Pot, place, chicken, pork, garlic, onion, basil and sage - cover with water. Cook on HIGH heat for 3 to 4 hours. Remove chicken ...
Add all ingredients to your Crock-Pot. Stir together and set on medium heat. Cook for 3 hours. Serve with warm rolls.
75. CHICKEN POT PIE
Note: Depending on size of ... a boil. Add frozen vegetables, onion and celery. If using cut potatoes add to the broth with ... thoroughly). Serve and enjoy!
Place thawed hash browns in ... cream, cream of potato soup. Heat and partially melt ... baking dish. Bake 350 for 60 minutes or until brown. Serves 8-10
In a large soup pot ... sauce, Worcestershire sauce, potatoes, carrots, onion, celery, marjoram, ... (juice also) or frozen at this time, remove bay ... thicken if desired. Enjoy!
Spray a 9x13-inch casserole dish ... whole bag of potatoes in bottom of casserole dish. ... be used instead of the sausage if desired. Enjoy.
Great do ahead dish! Brown ... all vegetables except potatoes. Add beef stock. Add ... to 13 quarts. Freeze in quart containers. Delicious!!!
Combine vegetables and water to cover in a Dutch oven. Bring to a boil. Reduce heat; cover and simmer for 45 minutes. Add tomato juice, ham ...
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