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Results 71 - 80 of 194 for frozen pink lemonade punch
Mix first 2 ingredients in a large punch bowl. Just before serving, stir in sparkling water. 25 half cup servings.
72. PINK PARTY PUNCH
Dissolve Kool Aid powders and sugar in water. Add frozen juices stir until dissolved. Sit in ginger ale just before serving. Makes 1 1/2 gallons.
73. PARTY PUNCH
Stir frozen juices into pineapple juice, add ... frozen juices, plus one can of pineapple juice and 2-3 liters 7-Up. Add berries and ice cubes.
Mix juices in punch bowl. Just before serving, add sparkling water.
Mix all ingredients in a big pot on the stove. Simmer 10 minutes, do not boil. Can add 1 can Hawaiian punch or sugar if too tart. Serve hot.
Dissolve jello in hot water; add cold water and juices. Add sugar; add gingerale just before serving. Serves 35.
77. WEDDING PUNCH
Heat enough water out of 1/2 gallon to mix Jello. Mix well before adding other ingredients.
In a large punch bowl, mix all ingredients, except ... and orange slices of scoops of rainbow or raspberry sherbet. Makes 32-36 (4 oz.) servings.
Add boiling water to gelatin mixture. When dissolved, add sugar, chill when ready to serve, add Ginger Ale.
Mix cranberry punch cocktail and lemonade concentrate in jar. Just before serving, add the Sprite or Gingerale.
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