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Results 71 - 80 of 738 for fried potato
Cook potatoes in boiling water ... well. Pour over potato slices. Marinate 1 hour. Combine ... Fry in hot oil, 390 degrees, until golden brown.
Cook 2 pounds potatoes and mash them add 1 egg some salt and enough flour to make a firm dough, about 3 cups. Knead the dough well. Roll ...
Clean potatoes. Cut lengthwise into 8 wedges. Place into a bowl of ice water for 30 minutes. Drain and pat dry with paper towels. Toss ...
Preheat oven to 400 degrees. ... into oil. Put potato quarters in the oil and ... up, bake for about 30 minutes, or until potatoes are tender.
Peel potatoes and onion and slice both. Separate onion slices into rings. Melt enough butter to cover bottom of large skillet and layer ...
Wash unpeeled potatoes and cut lengthwise into 4 wedges. Place skin side down in 9x13x2 inch baking dish or pan. Combine remaining ...
Wash unpeeled potatoes and cut lengthwise into 4 wedges. Place skin down in 13 x 9 inch baking dish or pan. Combine remaining ingredients; ...
Cook sweet potatoes in boiling water 10 minutes; let cool to touch. Peel sweet potatoes, and cut into finger size strips or 1/4 inch ...
Peel, wash and slice potatoes. Heat oil in skillet (frying pan). Add potatoes, sprinkle with salt and pepper. Turn heat to medium; cover ...
Place butter inside baked potatoes. Add cut up chicken strips. Mix gravy according to package directions. Pour over chicken. Top with ...
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