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Results 71 - 80 of 1,630 for french beans
Combine onion flakes, shredded lettuce, ... thyme leaves, green beans, salt and pepper. Stir, ... minutes or until heated through. Yield: 3 servings.
Day before, boil fryer to ... and refrigerate. Rinse beans, drain. Add water to ... split peas, green baby limas, black-eyed peas and lentils.
Wash and drain bean mixture. Add water, ham bone ... Remove chicken bones and shread meat. Flavor improves with age. This soup freezes nicely.
74. FRENCH BEAN SOUP
Combine all ingredients and simmer for 3 to 3 1/2 hours stirring occasionally.
Cook French beans until tender, then drain. Combine ... into 1 tablespoon melted butter and spread over cheese. Bake at 325 degrees for 1/2 hour.
Drain the beans and saute them in a little butter over medium heat. Lower heat and stir in sour cream and dill. Keep warm until ready to serve.
Mix beans and sour cream. Put in casserole dish. Layer top with: 1. Cheese 2. butter 3. Crushed crackers Bake 325 degrees for 40 minutes.
Rinse beans thoroughly. Cook in butter and ... minutes. Add onion rings to top and heat an additional 5 to 10 minutes until golden brown. Serves 6.
Beat eggs and milk. Add beans and mix well. In another ... into cheese crumbs. Make out like hamburger patties. Fry in hot oil, brown both sides.
Drain water from beans and add soup. Add almonds ... rings over top. Place in top oven, long enough to heat and crisp onion rings and serve hot.
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