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Results 71 - 80 of 265 for fluffy white
Beat egg whites until soft peaks form, then ... minutes. Cool 10 minutes. Then turn onto racks and cool completely. Fill or frost as desired.
Thick flour and milk, stirring ... butter. Cream well. Add cooled flour mixture, a little at a time. Add vanilla. Beat until light and fluffy.
Cook milk and flour; let cool. Beat with milk mixture until light and fluffy.
Cream shortening and sugar. Add ... stiffly beaten egg whites. Grease pans. Bake at ... 40 to 45 minutes. Makes 3 (8") layers or a 13"x10" pan.
Cream thoroughly (secret to its success!). Add to cooled paste. Beat until fluffy; tastes like whipped cream. Refrigerate iced cake.
Combine the two ingredients for a quick frosting.
Mix sugar with water in ... tartar to egg whites. Beat until stiff peaks ... while beating. VARIETY: Use with coconut for topping Red Velvet Cake.
Boil syrup until it spins thread. Add to stiffly beaten egg whites slowly. Add flavoring.
Frosts 2 layer 8" or ... syrup, water, egg whites, cream of tartar and ... vanilla extract. Continue beating until frosting holds deeps swirls.
Put flour in small pot. ... Combine above ingredients. Cream together, then beat well with mixer. Combine parts I and II and beat until fluffy.
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