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Results 71 - 80 of 668 for flour strawberry cake
Cream butter and shortening, gradually ... set aside. Combine flour, baking powder and salt, ... 9 inch round cake pans. Bake at 350°F for ... wire racks. Spread strawberry frosting between layers and on top and sides of cake.
Sift cake flour. Measure and resift with ... alternately with water until nice spreading. Beat until very light. A speck of salt improves flavor.
73. STRAWBERRY CAKE
Combine cake mix, flour, Jello and oil. Blend ... Melt butter, add powdered sugar and strawberries. Beat until thoroughly combined and smooth.
74. JAM CAKE
Cream butter and sugar. Add ... coconut, spices and flour. Add vanilla, jam and ... tube pan or 3 (9 inch) pans. Then spread on cake. Very good!
Combine all ingredients. Blend well. ... slowly. Spread on cake top and sides. This cake should be kept in refrigerator 30 minutes before serving.
76. STRAWBERRY CAKE
Mix cake mix, jello, flour, eggs and water; beat ... drizzle over cooled cake. I poke holes in cake with a fork so the icing will go into the cake.
Mix cake according to directions on box ... topping, combine the flour, 1/2 cup sugar and ... done. Serve with ice cream or whipped cream topping.
About 2 hours before serving ... degrees. Grease and flour 8 inch round cake pan and 8 inch square ... Cranberry-raspberry sauce may be substituted.
79. STRAWBERRY CAKE
Blend cake mix, flour and jello. Add oil. Then ... sugar. Cook until mixture thickens. Cool and refrigerate for 10 to 15 minutes. Spread over cake.
Preheat oven to 350 degrees. Line two 8 inch round cake pans with parchment paper or ... Sift together the flour, baking powder and salt. ... cool spread the strawberry jam between the layers. Spread ... on top of cake.
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