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Results 71 - 80 of 184 for flavoring almonds
In heavy saucepan over low ... in extract then almonds. Spread evenly into wax ... squares. Store tightly covered at room temperature (about 1 pound).
72. HOT ALMOND TEA
Boil water and sugar 2 ... juice, vanilla and almond flavoring and instant tea. Store in refrigerator. To drink, use 1 cup mix to 4 cups hot water.
73. ALMOND COLE SLAW
Cut up cabbage and onions; ... before serving, add almonds, sunflower seeds and noodles. Mix together the flavor packet from the noodles, 2 ... soy sauce, if desired.
Cut butter into flour. Sprinkle ... boil and add almond flavoring. Remove from heat. Stir ... with almond extract. Sprinkle with slivered almonds.
In heavy saucepan over low ... in extract and almonds. Spread evenly into wax ... triangles or squares. Store tightly covered at room temperature.
76. ALMOND HORNS
Blend butter and flour like ... sour cream and almond flavoring. Work in with hands. ... degrees. Keep unrolled dough refrigerated between rolling.
Prepare pie filling mix with ... hours. Meanwhile, chop almonds coarsely and toast in shallow ... fork to cool. Sprinkle evenly over pie filling.
Heat oven 350 degrees. Beat ... egg whites and almond extract. Beat until blended well. ... cookie sheet with large tablespoon. Bake 16 minutes.
79. ALMOND CREAM PIE
Mix sugar, cornstarch and salt ... Blend in butter, almond flavoring and 1/2 cup toasted slivered blanched almonds to the cooled filling. Can ... top with whipped cream.
Cream butter and sugar. Gradually ... dry ingredients. Add almond flavoring. In greased 9 inch ... minutes. Combine and drizzle over cooled cake.
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