| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 93 for favorite green vegetables
Preheat oven to 375 degrees. ... cooks, saute the vegetables and garlic in the olive ... may be heavy and soggy. Makes approximately 10 servings.
72. FLOWERPOT PIES
Clay pots, the gardener's favorite plant container, have more uses ... chicken, herbs, and vegetables. Top with a flaky ... peppers, tomatoes, and green peas. Spring or summer garden ... a crisp green salad.
73. VEGETABLE PIZZA
Spread pizza crust on cookie ... (or make your favorite pizza crust recipe). Cool. Blend ... crust. Spread chopped vegetables over top. If desired, sprinkle ... in serving size squares.
74. PASTA SALAD
Cook pasta according to directions. Drain and cool pasta. Chop vegetables. In large bowl lightly ... remaining dressing and toss. Great for potlucks!
75. ZUCCHINI DISH
Wash all vegetables. Cut up zucchini, onion and green pepper and put in electric ... sweetness. The spices I add to my own taste, I never measure them.
Brown ground beef, onion, green pepper and add taco mix ... beans, cheese and vegetables and a little sauce. Then ... cream and chopped lettuce.
OUTDOORS: Place chicken, skin side ... barbecue sauce and vegetables in small saucepan. Cook over ... Serve with chicken and sausage. 6 servings.
Mix all marinade ingredients in ... and pour over vegetables in a large bowl which ... by using your favorite vegetables in place of or ... vinegars half and half.
Coat bottom surface of heavy ... high heat onions, vegetables and garlic together until onions ... spice, more jalapeno or red pepper to taste. Eat.
80. COUNTRY CHICKEN
Oven 425 degrees. About 1 ... minutes. Separate frozen vegetables under warm water, drain on ... stirring occasionally. Makes about 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables