Zucchini
1 can tomato sauce
1 jar spaghetti sauce
1 can mushrooms
1/2 lb. favorite cheese (I use low skim Mozzarella)
1 onion
1 green pepper
1 can whole tomatoes
Onion powder
Garlic powder
Crushed red pepper
Grated cheese (if you like a sweet dish)

Wash all vegetables. Cut up zucchini, onion and green pepper and put in electric fry pan. Cook at 200 degrees until vegetables are half done. Reduce heat, add tomato sauce, spaghetti sauce, can of whole tomatoes and 1 can of mushrooms. Cook until vegetables are tender. Add cheese on top and let melt. Serve hot. I've found that grated cheese cooked in this dish adds a sweetness. The spices I add to my own taste, I never measure them.