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Results 71 - 80 of 501 for evaporated milk desserts
Place ingredients in inset. Set control at 300 degrees. Cook, uncovered, stirring constantly until butterscotch pieces melt. Reduce heat to ...
Preheat oven to 375 degrees. ... combine sweetened condensed milk, sour cream, 1/4 cup ... temperature; store filling in refrigerator until ready to use.
Dissolve Jello in 1 cup ... (13 ounce) can evaporated milk. Place above in refrigerator ... mixture and sprinkle a few crumbs on top. Refrigerate.
Brush crumbs from cake and ... place Cool Whip, evaporated milk, powdered sugar and sour ... lots of servings, pretty to look at and so yummy!
Prepare graham cracker crust by ... confectioners' sugar and evaporated milk to chocolate mixture. Cook until ... cracker crumbs over all. Serves 15.
Preheat oven to 375 degrees. ... combine sweetened condensed milk, sour cream, 1/4 cup ... temperature; store filling in refrigerator until ready to use.
Grease (not oil) 9 inch ... Spoon hot butter sauce over dessert squares. Very rich. Good during the Christmas season. (468 calories per serving.)
78. SUNDAE DESSERT
Spread over crushed cookie mixture and freeze. Then spread on chilled chocolate sauce. Top chilled chocolate sauce with Cool Whip or ...
Beat together pumpkin, eggs, brown sugar, cinnamon, ginger, evaporated milk and salt. Pour into a ... hour at 350 degrees. Serve with Cool Whip.
Dissolve jello. Add marshmallows. Add to whipped milk. Add 1/2 cup sugar ... mixture. Pour in jello mixture and put into refrigerator until set.
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