Results 71 - 80 of 101 for eggplant parmesan casserole

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Preheat oven to 350 degrees. Parboil eggplant cubes and zucchini slices for ... remaining vegetables in casserole dish. top with crumbs, then ... for a vegetarian diet.

Heat oven to 400 degrees. ... in 2 quart casserole. Salt, pepper and basil ... broth over all. Top with cheeses. Bake 1 hour. Serve in soup bowls.

In skillet cook beef and ... fat. Stir in eggplant, potatoes, tomato sauce, chili ... 1 1/2 quart casserole dish. Beat together eggs and ... with parsley. Serves 6.

Cut eggplant into 1 inch cubes about ... into baking dish. Mix the crumbs and cheese. Pour over top. Place in oven at 425 degrees for 15 minutes.

Peel, dice and cook eggplant (10 minutes); drain. Cook ground ... in bottom of casserole dish, add mixture, cover with ... degrees for 30 minutes.



Peel and dice eggplant. Cook in salted water ... tomatoes on top. Sprinkle with basil and Parmesan cheese. Bake at 425 degrees for 20-25 minutes.

Peel and slice the eggplant (1/2 inch thick). Put the ... paprika. Bake at 375 degrees for 45 minutes. Let cool 5 minutes, then serve. Serves 4.

Pare eggplant and cut into 1/4 inch ... in a 2-quart casserole. Repeat layers. Sprinkle with Parmesan cheese. Bake, covered, at 350 ... heated through. 8 servings.

Peel eggplant and remove cap and stem. ... tomato sauce and Parmesan cheese. Bake for 30 minutes ... slices in half, makes for a neater casserole.

Shape ground beef into patties. ... oil. Slice unpeeled eggplant into thick slices. Season with ... Sprinkle oregano and Parmesan cheese over all. Top with ... degrees for 35 minutes.

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