Results 71 - 80 of 501 for egg roll soup

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Core cabbage and cook until ... garlic, rice and eggs. Drain cabbage and peel ... place enough cabbage rolls to cover the bottom. Add ... Cover with tomato soup. Fill roasting pan with ... Makes approximately 25 rolls.

Combine all and put in a buttered casserole dish. Dot with butter and bake at 350 degrees for 1 hour.

Preheat oven to 350 degrees. Combine beef, soup, potato flakes, seasoning and egg in large bowl. Mix well. ... and separate crescent rolls. Place 4 triangles of ... minutes until golden brown.

Combine mushroom soup, cheese, mushrooms, chicken, onion, salt and pepper. Separate crescent roll dough; press long edges of ... Dip rolls in egg, coat with corn flake ... degrees for 35-40 minutes.



Mix soups and broth; heat together in ... Slice hard boiled eggs over this. Place crescent dinner rolls over this. Brush with melted ... and brown on top.

Put turkey breasts on wax ... sprinkle with cheese. Roll like a jelly roll and ... inches. Have an egg mixture ready which consists of ... sauce and onion soup mix or vegetable soup mix. ... topping on each roll.

Combine all ingredients except dough ... cookie sheet. Separate roll dough into four rectangles. Overlap ... with slightly beaten egg white. Bake in a preheated ... 6 to 8 servings.

Press crescent roll dough into 9 x 13 ... cream of onion soup and eggs. Pour over cheese, onions and bacon. Bake at 350 degrees for 25 minutes.

Heat oven to 350 degrees. ... small bowl, combine eggs, soup, mayonnaise and mustard; stir ... set. Cut into squares to serve 6 to 8 servings.

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