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71.
LOW FAT LOW CHOLESTEROL DOUGHNUT MUFFINS
Add milk, oil and
egg beaters
. In a separate bowl, ... Sprinkle each muffin with sugar and cinnamon. Bake at 400 degrees for about 20 minutes.
Ingredients: 8 (beaters .. flour .. milk .. nutmeg .. oil .. salt ...)
72.
LOW-FAT SPINACH LASAGNA ROLL-UPS
Mix together the spinach, cottage cheese, Parmesan cheese and
egg
. Spread 1 cup sauce ... dish with foil. Bake at 375°F for 40 to 45 minutes.
Ingredients: 6 (aside .. beaters .. cheese ...)
73.
MILTON'S MUFFINS #1
Bake for 25 minutes at 400 degrees. Makes 21 muffins.
Ingredients: 16 (bran .. buttermilk .. cereal .. chips .. cinnamon ...)
74.
SOUR MILK MUFFINS
Sour skim milk by using 1 1/3 to 1 1/2 teaspoons vinegar or lemon juice in cup and filling with milk. Let stand a few minutes before using. ...
Ingredients: 8 (flour .. oil .. soda .. sugar ...)
75.
ALFREDO SAUCE
Melt butter until hot. Remove from heat and add remaining ingredients. Serve over spinach fettuccine. Crab meat is good mixed into sauce.
Ingredients: 4 (cheese ...)
76.
LOW CHOLESTEROL CHOCOLATE DUMP COOKIES
1. Mix thoroughly butter, sugar,
Egg Beaters
, cocoa, buttermilk and vanilla. ... touched with finger. 4. Immediately remove from baking sheet; cool.
Ingredients: 9 (all-purpose .. beaters .. buttermilk .. cocoa .. nuts ...)
77.
QUICK TURKEY DINNER
In small bowl, combine turkey, cracker meal and
Egg Beaters
until well blended. Shape into ... patties. Garnish with parsley. (Makes 8 servings.)
Ingredients: 8 (bouillon .. eggs .. sauce .. turkey ...)
78.
MRS. R'S PANCAKES
Do not overbeat when mixing ingredients. Do not put any grease in skillet or batter.
Ingredients: 6 (flour .. milk .. salt .. sugar ...)
79.
BARBECUED MEATLOAF
Combine first 6 ingredients. Add 1/2 cup tomato sauce and stir well. Shape into a 12 x 7 inch loaf. Place on a lightly greased pan for the ...
Ingredients: 11 (beaters .. crumbs .. meat .. mustard .. salt .. sauce ...)
80.
VEGETABLE MEDLEY QUICHE
Makes 8 servings In skillet, ... pastry crust. Mix
Egg Beaters
, skim milk, basil and ... comes out clean. Let stand 10 minutes before serving.
Ingredients: 9 (crust .. leaves .. milk .. product ...)
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