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durkee onions
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durkee onions
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71.
PORK CHOPS 'N POTATO BAKE
Brown pork chops. Salt and ... cup French fried
onions
. Spoon mixture into 9"x13" ... remaining cheese and
onions
. Bake, uncovered 10 minutes more.
Ingredients: 9 (cheese .. chops .. cream .. milk .. oil .. onions ...)
72.
EASY TACO MEAT LOAF
Mix and cook about 1 1/2 hours.
Ingredients: 6 (eggs .. ketchup ...)
73.
CABBAGE CASSEROLE
Chop cabbage and steam until ... Crumble 1/2 can
onion
rings over this. Then slice ... Bake at 350°F until bubbly, about 30 to 40 minutes.
Ingredients: 4 (cabbage .. cheese .. rings .. soup)
74.
COUNTRY CHICKEN & BISCUITS
In a greased 9 x ... 1/2 can of
onions
. Mix thoroughly and drop ... and
onions
. Bake 2-3 minutes until
onions
are toasted. Makes 6-8 servings.
Ingredients: 9 (bits/pieces .. milk .. onions ...)
75.
BROCCOLI CASSEROLE
Pour vegetables and soups into ... minutes at 350 degrees, covered. Sprinkle
onions
on top of cheese and cook an additional 5 minutes, uncovered.
Ingredients: 5 (cheese .. onions .. soup ...)
76.
MATT'S ROASTED CLAMS
Get a dozen per person fresh cherry stones or little necks. Wash off sand in cold tap water. Set in pail of water (1 hour prior to ...
Ingredients: 12 (garlic .. oil .. onion .. salt .. sauce ...)
77.
PASTA SALAD
Cook pasta; drain well. Add tomatoes,
onion
, salad dressing, and salad seasoning. Mix well; chill.
Ingredients: 5 (cheese .. twirls ...)
78.
GREEN BEAN CASSEROLE
Combine all ingredients except 1/2 can of
onions
. Pour into 1 1/2 ... remaining
onion
, bake, uncovered, 5 minutes or until
onions
are golden. Serves 6.
Ingredients: 5 (milk .. onions .. soup ...)
79.
HERB BAKED FISH AND RICE
Preheat oven to 350 degrees. ... can French fried
onions
and Parmesan cheese. Place fish ... Bake uncovered until cheese melts. 4 to 6 servings.
Ingredients: 10 (broth .. cheese .. onions .. paprika .. rice ...)
80.
CLASSIC GREEN BEAN CASSEROLE
Conventional: In 1 1/2 quart ... can French fried
onions
. Bake at 350 degrees ... time to 10 minutes. Conventional oven time remains the same.
Ingredients: 6 (milk .. onions .. sauce .. soup ...)
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