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Results 71 - 80 of 2,280 for dumpling
Mix all together well. Then roll out well on floured board. Roll out real thin and then cut in small squares and put in real hot chicken ...
72. DROP DUMPLINGS
In bowl, mix 1 cup ... chicken broth boiling in pan. Drop dumpling dough in broth by tablespoon full. Cover pan, reduce heat. Cook only 7 minutes.
Mix ingredients and stir until smooth. Drop from wet teaspoon into boiling soup or salted water. Cook uncovered until dumplings come to top.
Mix all ingredients in a bowl or on a board, knead the dough well. Shape into balls the size of a small orange and cook, covered, in salted ...
Break eggs into a bowl, ... avoid sticking), dropping dough into the boiling water. Boil gently until noodle like dumplings rise to top of water.
76. HARD DUMPLINGS
Mix ingredients with enough milk ... brought to boil. Cover and cook for 7 minutes. HINT: Additional baking powder will make the dumplings softer.
77. APPLE DUMPLINGS
Preheat oven to 350 degrees. ... mixture. Pour over dumplings. Dot each dumpling with ... uncovered for 25 to 30 minutes until rolls are browned.
Combine and mix well all ingredients to form a soft sticky dough. Push 1/2 teaspoon off the edge of a plate or board into 3 to 4 quarts of ...
Combine potatoes, flour, salt, pepper, butter, onion and mace. Beat egg; add. Shape into balls; drop on hot stew or fricassee. Cover ...
80. APPLE DUMPLINGS
Divide the pie crusts into 4 equal pieces. Place 1 apple onto dough and fill apple cavity with a bit of sugar and dash cinnamon to taste ...
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