Double Crust - Recipes - Page 8

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Results 71 - 80 of 118 for double crust

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71. DOUBLE CRUST TACO PIE

Cook ground beef in a skillet until browned, stirring to crumble meat. Drain well. Add taco seasoning mix, and prepare according to package ...

72. DOUBLE PIE CRUST

Mix 2 2/3 cups flour, salt and shortening together with pastry cutter or 2 knives into pie size pieces. Mix 1/3 cup flour and water ...

73. CRISCO PIE CRUST

Combine flour and salt in ... To Make A Double Crust: Divide dough into two ... according to time and temperature recommended for filling used.

74. PLAIN PASTRY (PIE CRUST)

Sift flour and salt and ... the bowl. Repeat until all is moistened. Gather it up and form a ball. Cut in half and roll for top and bottom crust.

75. PUMPKIN PIE & CRUST

Crust: Dump all into bowl ... water and place one sheet wax paper, then pie dough, then another sheet of wax paper and roll out with rolling pin.

76. 12 SINGLE PIE CRUSTS

Mix well with fork. Add: Makes 2 double and 1 single pie crust.

77. NO CHOLESTEROL - LOW SODIUM FAT PIE CRUST

In a small bowl, stir flour and salt. Combine oil, vinegar and water. Add to flour and quickly stir until mixture forms a ball. Place dough ...

78. EASY NO - ROLL PIE CRUST

Mix dry ingredients with a ... at 425 degrees or fill and bake. A top crust may be rolled out between wax paper or crumbled on top of filling.

79. LIGHT AND DELECTABLE PIE CRUST

Mix flour and salt together, ... size of pan. Remove top wax paper and flip crust over and put in pan. Bake at 450 degrees for 10 to 12 minutes.

80. LEMON-CRUSTED BLUEBERRY PIE

Prepare pastry according to directions ... butter. Adjust top crust. Cut slits to allow ... roll the dough between two pieces of waxed paper.)

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