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Results 71 - 80 of 154 for donut vanilla
71. DROP DONUTS
Beat eggs with sugar, vanilla, milk, and salt. Add ... frying pan. Brown on both sides, being careful not to fry too fast so the inside gets done.
In large saucepan, heat 2 ... in milk, oil, vanilla and egg with a fork ... cinnamon; roll warm doughnut drops in mixture. 24-30 doughnut balls.
In deep fat fryer or ... pumpkin, milk, oil, vanilla and egg. Stir into dry ... cinnamon; roll warm doughnuts in mixture. 30 to 36 doughnut drops.
74. RAISED DONUTS
Add enough flour to make thin, sponge-like cake batter. Let rise, double in bulk. Add: 1 scant tsp. salt 1 tbsp. sugar 1/2 c. melted ...
75. RAISED DONUTS
Mix potatoes, butter, salt, milk, ... and cut into donuts, do not cut holes. ... When ready to bake, put hole in with finger. Bake at 350 degrees.
Beat well with mixer first 6 ingredients. Add flour, baking powder and salt. Roll on floured board and cut. Fry until brown.
77. DROP DONUTS
Mix together and use "Donut Maker" to drop into deep fryer. Yield: 3 dozen.
Heat cooking oil to 375 ... 2 tablespoons oil, vanilla and egg. Add milk mixture ... roll warm doughnut balls in mixture. Makes about 3 dozen.
Combine all ingredients, then fry in pan of hot oil.
Heat above ingredients and add: ... thick. Cut with donut cutter. Let donuts rise until ... dip in glaze and put to cool on another paper bag.
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