Place gelatin, lemon juice, dill seed, paprika, salt and water ... mayonnaise, onion, celery, salmon (including bones and stock), pimento, ... with a green salad.
Preheat oven to 325 degrees. Grease custard cups. Combine salmon, onion, bread crumbs, yogurt, ... all ingredients for dill sauce and heat over low flame until heated through.
Brush salmon with oil and season with ... remaining ingredients in small saucepan. Heat, stirring constantly, but do not boil. Serve salmon with sauce.