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Results 71 - 80 of 157 for dill dressing
71. DILL CRACKERS
Pour 2 bags of the ... spoon. Mix Ranch dressing and dill weed; stir well into cracker ... set for 24 hours, stirring the mixture occasionally.
Pour salad dressing into 9 x 13 casserole. ... salt, pepper and dill weed over the chicken. Cover ... cheese and bake at 350°F for 1 hour.
Mix mayonnaise, sour cream, dill weed, salt, mustard and pepper ... at least 3 hours. 8 servings (about 2/3 cup each); 200 calories per serving.
Trim fat from chicken. Place ... 1 1/2 tbsp. Dill Sauce per serving. Combine all ... serving: 154 calories, 3 g fat, 73 mg cholesterol, low sodium.
75. LEMON DILL FISH
1. Heat electric broiler. 2. Mix salad dressing; juice, peeling and dill. 3. Place fish on ... minutes of broiling on each side. Makes 4 servings.
Preheat oven to 350°F. Spray ... in cheese and dill until well blended. Pour sauce ... bread crumbs, Ranch dressing and tuna. Fill cooked shells ... until bubbly. Serves 6.
Mix and refrigerate for 1 hour. Put inside round 2 pound rye bread or use for vegetable dip.
78. DILL CRACKERS
Place crackers in roasting pan. Mix oil, dressing mix and dill weed. Pour over crackers. Bake 5 minutes at 325°F, stir. Bake 5 minutes more.
79. DILLED CUCUMBERS
#1: Place cuke slices in ... pepper. Stir in dill and sour cream. Chill. #2: ... on approximately 2 tablespoons Italian salad dressing. Chill.
Cook macaroni according to package directions, omitting salt; drain. Rinse with cold water; drain again. Add onion, celery, green pepper, ...
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