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Results 71 - 80 of 241 for date molasses
Put raisins in sherry overnight. Grease 2 quart mold with tight fitting lid. Cream butter and sugar in large bowl and blend in flour, ...
In a mixing bowl, beat ... in buttermilk and molasses. Sift together flour, baking ... oatmeal, nuts and dates to combine evenly. Divide into ... better the second day.
Cream shortening and add sugar and egg; beat. Add molasses, salt, hot water. Next ... fork. Bake for about 10 minutes or until browned lightly.
74. FRUIT CAKE
Heat oven to 325°F (slow ... loaf pan. Combine date filling from bar mix package ... flour, baking powder, molasses and spices; blend well. Fold ... 45 to 50 minutes.
Combine first three items and let stand until moisture is taken up. Add egg and shortening. Beat well and stir in raisins (may be omitted). ...
76. DATE BREAD
Cool slightly then add: Put in greased bread tin. Bake in moderate oven 350 about 45 minutes or until done in center, or 3 small miniature ...
Sift flour once, measure, add ... peel, nuts, honey, molasses and brandy. Add flour gradually. ... will keep for months and will also freeze well.
78. BREAKFAST COOKIE
Pit and chop dates, raisins, figs, prunes, and sunflower seeds. Add enough molasses and 1 cup bran to ... coconut and sunflower seeds. Makes 2 dozen.
Cream butter and sugar, add beaten eggs, syrup and vanilla. Add soda, salt and spices to sifted flour, alternating with milk. Add nuts and ...
Put eggs in electric mixer, turn on low. Add next six ingredients slowly, mixing well after each. Sift dry ingredients and add to mixer, ...
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