Using a heavy water glass or wooden mallet, pound each breast between 2 sheets of plastic ... colander. Lay each chicken portion flat on the counter ... in the bread crumbs. Pan fry in a ... with a parsley garnish.
Sprinkle chicken with garlic salt and savory. Spread each side of breasts with dressing, and dredge in bread crumbs. Arrange chicken with thickest ... immediately. Yield: 4 servings.
Melt butter in skillet, add ... add ham, bread crumbs, cheese, chives. Mix well. ... part of the chicken breast (bone side). Make pocket big ... mg. Cholesterol 110 mg.
Cook spinach as directed on ... aside. Place 1 chicken breast half boned side up between ... bowl, combine bread crumbs and basil. Coat chicken breasts ... is melted. 4 servings.