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Results 71 - 80 of 387 for crisco biscuit
Mix all ingredients together. Roll or cut out biscuits. Bake at 400 degrees until done.
Sift together dry ingredients. Cut ... to 3/4-inch thickness. Cut biscuits. Place on lightly greased pan. Bake at 375 degrees for 12-15 minutes.
73. DROPPED BISCUITS
In medium size bowl, put flour and Crisco. Cut the shortening until ... cookie sheet until biscuits are brown. Oven should be preheated to 500 degrees.
74. BISCUITS
Knead. Fold in. Bake 10 minutes at 375-425 degrees.
Mix together. Bake at 400 degrees until brown.
76. DROP BISCUITS
In bowl, combine flour, baking ... salt. Cut in Crisco until mixture resembles coarse meal. ... minutes. Makes many biscuits. Check for doneness after ... smaller biscuits cook quicker.
Sift dry ingredients into a mixing bowl. Cut in shortening until it is like coarse meal. Beat egg and milk. Add to dry ingredients until ...
Sift together dry ingredients. With ... fork, cut in Crisco until mixture looks like coarse ... at 475 degrees (very hot) for 12 to 15 minutes.
79. MOM'S BISCUITS
Spray a baking pan. Cut Crisco into flour, adding milk as ... onto flour, shape with hands. Place in sprayed pan and bake at 425°F until done.
80. BISCUITS
Mix all together. Pat into squares 1/2 thick. Cut with knife. Place 3-inches apart on pan (closer to be soft). Bake at 450°F for 10 to ...
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