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Results 71 - 80 of 382 for cream rice
Cook rice according to directions on package. ... cooked rice. Garnish with chopped parsley, grated cheese or chopped olives if you wish. Serves 6.
Prepare wild rice according to package directions. Saute ... Heat thoroughly, stir in milk. Add sherry. Heat but do not boil. Makes 12 servings.
Combine first 8 ingredients. Spoon ... salt, marjoram, chicken and paprika. Cut rice dish into squares. Spoon creamed chicken over the squares.
Cook chicken in water until ... celery and spices. Cook 30 minutes or until thickened. Add chicken pieces. Cook rice and serve chicken over it.
Cook rice according to package, making basic ... until thick like gravy. Add chicken. Heat thoroughly. Serve over hot rice. Yield: 6-8 servings.
Brown meat. Add Worcestershire and ... Add mushroom soup and heat through. Do not bring to a boil. Spoon over individual rice servings. Serves 6.
Melt butter, blend in flour ... and seasoning. Add shrimp. Mound hot rice on large platter. Cover with the creamed mixture. Garnish with parsley.
Mix together. Mix first 5 ... Spread softened ice cream over top. Spread remaining crispy ... cream. Freeze for at least 4 hours. Cut and serve.
Combine first 5 ingredients in ... 40 minutes (until rice is tender). Stir occasionally. Mix ... Fold in whipped cream. Turn into an 8 ... raspberries instead of strawberries).
Slightly brown rice in a little oil stirring ... cooked rice, sour cream (sprinkle a very thin layer ... have to split this into two casseroles.
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