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Results 71 - 80 of 93 for cream filled cupcakes
Beat cream cheese, sugar, eggs and vanilla ... cover cookie). Bake at 350 degrees for 12 to 15 minutes. Cool, add cherry filling. Refrigerate.
Combine cheese and sugar. Beat ... Beat until smooth. Fill paper-lined muffin cups 3/4 full. ... Remove from pans carefully. Refrigerate overnight.
Preheat oven to 350 degrees. Follow directions on cake mix box and pour into cup cake liners. Filling: Mix all ingredients together. Drop ...
Combine cream cheese, sugar, eggs and vanilla ... spoonful of cream cheese mixture. Bake 350 degrees for 10 minutes. Cool and top with pie filling.
Let cream cheese soften. Mix all ingredients ... cupcake paper and fill 3/4 full with mixture. Bake ... cherry pie filling. This makes 1 dozen.
Beat the cream cheese, egg, sugar and salt ... mixture is smooth. Fill paper-line cupcake tins half full. ... 25-30 minutes. Makes 18 cupcakes.
Mix cream cheese, eggs, sugar, vanilla until ... of cupcake liner. Fill 1/2 way with batter. Bake ... cherries or blueberries. Quick and easy!
Mix all above ingredients together ... blended and smooth. Fill cupcake liners half full of batter. Cream the cream cheese, egg, sugar ... dozen. Needs no frosting.
Blend sugar and (whipped) cream cheese. Add eggs, vanilla and ... 1 vanilla wafer). Fill 3/4 with cream cheese mixture. ... on top before serving.
Beat until smooth. Beat together ... add to mixture. Fill paper cups halfway. Top with ... and 1 teaspoon cream cheese filling. Bake at 350 degrees for 20 minutes.
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