Results 71 - 80 of 2,050 for cool fruit salad

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Add powdered milk to juice and pudding mix, blend in yogurt and Cool Whip. 18 servings (1 fruit serving). 35 calories each.

Combine sugar, flour, and 1/2 ... Add lemon juice. Cool mixture to room temperature. Bring ... container until chilled. Salad may be refrigerated for as ... Makes 25 + servings.

Combine Jello and cottage cheese ... Jello dissolves. Add fruit well drained. Fold in Cool Whip. Put into 8x8x2 inch ... top. Cover and chill.

Drain fruit thoroughly. Pour dry jello over the Cool Whip, mix well. Add cottage ... refrigerator until serving time. Unmold and serve. Serves 8.

Mix Cool Whip, gelatin, fruit and nuts. Pour into a mold. Place in refrigerator for several hours or overnight.



Blend Cool Whip and pudding together. Crush ... the cocktail with juice. Add Cool Whip and pudding mixture. Stir and chill. Goes with anything.

Drain the juice from the ... well. Add drained fruits and dash of salt. Fold ... cream and chill well. Add 1/2 cup or more chopped nuts if desired.

Prepare Jello according to package. ... - fold in Cool Whip and fruit. Let sit overnight. Serves ... sides. Turn out onto bottom of cake taker.

Cream together cream cheese and ... pineapple, oranges and bananas. Mix and fold in Cool Whip. Freeze in two (2) loaf pans or one (1) 9 x 13 pan.

Combine milk and cherry pie filling. Add fruit cocktail and pineapple WELL DRAINED. Fold in Cool Whip.

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