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Results 71 - 80 of about 910 for chocolated covered
Melt butter with milk. Add rest of ingredients. Chill for at least 1/2 hour. Take part of this stiff mixture and pat it around a cherry; ...
Mix ingredients together and form into small balls. Refrigerate overnight. Dip balls into chocolate coating: 6 oz. chocolate chips 1 block ...
Cream butter, confectioners' sugar and ... around cherry to cover, completely leaving stem exposed. ... refrigerator 15 minutes to set. Makes 3 dozen.
Line jelly roll pan with foil. Fill bottom with Saltine crackers; place as close together as you can. Melt 1 stick butter. Add 1/2 cup ...
Drain cherries for 10 minutes ... large enough to cover cherry. Dip into well melted ... areas to be covered. Make about 10 days ... tips on melting chocolate.
Place crackers close together on a foil-lined 9 x 13 inch cookie sheet. Melt butter in saucepan and add sugar, stirring constantly until it ...
Line several trays or baking sheets with foil; set aside. Melt milk chocolate morsels and wax over hot (not boiling) water. Stir until ...
In mixer beat peanut butter, ... skewer, dip balls into chocolate to cover. Set on waxed paper lined tray until hardened. Store in refrigerator.
Pour water in bottom part of double boiler and heat to boiling. Put chips in top boiler and let melt. When melted, dip fruit in chocolate. ...
Melt almond bark and chocolate chips. Add peanuts and drop by teaspoonful on wax paper. Let set.
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